Its an indigenously designed equipment with twin screw type of arrangement. Number of inlets for oil and water injections are provided so that the dough gets a proper mixing, while travelling across the length of the screw, ultimately provides a perfectly kneaded homogeneous length.
It is a motorized screw type of extruder suitable for continuous extrusion of various types of Indian snacks and savouries. Different dies are available as per the customers requirement.
It is a weigh batching system, which is specifically designed to eliminate the wastage of spices which proportionally increase the customers’ profit. Each tray through which masala passes is on load cell which is programmed to inject the spices as per the requirement of customer. The infeed of Masala will be directly proportional to the product infeed.
The latest generation of Rope conveyors provide critical process and product quality benefits, minimised product damage, improve product safety, reduced clean-up and faster changeovers are key advantages over traditional conveying systems. In this the flights are attached to the cable, which pushes the material through tube, hence it operates on low horse power with respect to other conveying systems.
